3 cereal wholemeal bread 500g
Our 3-cereal wholemeal bread is made with wholemeal rye flour, oat flakes and barley flakes. It is naturally rich in fibre, a source of magnesium and phosphorus: combine nutritional benefits and pleasure with this bread! Ideal for a meal or snack, it can be enjoyed on its own or accompanied by a salty product such as cheese.
Ingrédients et allergènes :
Water, whole grain rye seeds* 40%, whole grain rye flour* 7%, oat flakes* 3%, barley flakes* 3%, linseed*, sea salt, sesame seeds*, yeast.
*Organic ingredients
May contain traces of soy, milk and nuts.
Valeurs nutritionnelles moyennes pour 100g :
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Energy 824 kJ / 196 kcal
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Fat 2,9 g
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Saturated fatty acids (g) 0,4 g
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Carbohydrates 32 g
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Sugar (g) 2,0 g
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Fibres (g) 11 g
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Proteins (g) 5,0 g
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Salt (g) 1,1 g
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Phosphorus 194 mg (28% RNV**)
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Magnesium **RNV: Reference Nutritional Values
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